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Domino’s Pasta – Primavera – Copycat Recipe
Domino’s Pasta – Primavera – Copycat Recipe
Enjoy the delicious flavors of Domino’s Pasta – Primavera right at home! This copycat recipe features a colorful mix of fresh vegetables, perfectly cooked pasta, and a light, flavorful sauce that brings it all together. Perfect for a quick weeknight dinner or a delightful weekend meal. 🍝🌿
Recipe Details
| Prep Time | |
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| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 8 oz penne pasta
- 2 tbsp olive oil
- 1 cup bell peppers, sliced (red, yellow, green)
- 1 cup zucchini, sliced
- 1 cup cherry tomatoes, halved
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Parmesan cheese, grated (for serving)
Instructions
- Cook the penne pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add the sliced bell peppers and zucchini, and sauté for about 5 minutes until they begin to soften.
- Add the cherry tomatoes and garlic to the skillet, then sprinkle in the Italian seasoning, salt, and pepper. Cook for an additional 3-4 minutes until the tomatoes are soft.
- Combine the cooked pasta with the sautéed vegetables in the skillet and toss to coat. Cook for another 2 minutes to heat through.
- Serve hot, topped with freshly grated Parmesan cheese.
Nutrition Information
| Calories | 350 calories |
|---|---|
| Fat | 14g fat |
| Carbohydrates | 50g carbohydrates |
| Protein | 10g protein |
Handy Tips
- For extra flavor, consider adding a splash of white wine to the skillet after sautéing the vegetables.
- Feel free to include any additional vegetables you like, such as spinach or broccoli.
Ingredient Swaps
- Pasta: Swap penne for fusilli or spaghetti if desired.
- Vegetables: Use seasonal vegetables for the best flavor and texture.
- Olive Oil: Substitute with avocado oil or butter for different taste profiles.