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Domino’s Pasta – Chicken Carbonara – Copycat Recipe
Mar 07, 2026
Domino’s Pasta – Chicken Carbonara – Copycat Recipe
Enjoy the rich and creamy flavors of this Chicken Carbonara, inspired by Domino’s! This copycat recipe combines tender chicken, al dente pasta, and a savory sauce for a comforting meal that’s perfect for any occasion. 🍝✨
Recipe Details
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| Servings | 4 servings |
Ingredients
- 8 oz fettuccine pasta
- 2 cups cooked chicken, diced
- 1 cup heavy cream
- 1 cup Parmesan cheese, grated
- 2 large eggs
- 2 cloves garlic, minced
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Cook the fettuccine pasta according to package instructions. Drain and set aside.
- In a large skillet, heat a little olive oil over medium heat. Add the minced garlic and sauté until fragrant.
- Add the cooked chicken to the skillet and cook until heated through.
- In a bowl, whisk together the heavy cream, eggs, and grated Parmesan cheese until well combined.
- Reduce the heat to low, then add the cooked pasta to the skillet. Pour the cream mixture over the pasta and stir quickly to combine, until the sauce thickens slightly.
- Season with salt and pepper to taste. Serve immediately, garnished with chopped parsley.
Nutrition Information
| Calories | 600 calories |
|---|---|
| Fat | 35g fat |
| Carbohydrates | 50g carbohydrates |
| Protein | 25g protein |
Handy Tips
- For a richer flavor, use homemade chicken stock instead of water when cooking the pasta.
- Make sure to stir in the cream mixture quickly to prevent the eggs from scrambling.
Ingredient Swaps
- Pasta: You can substitute fettuccine with spaghetti or penne.
- Heavy Cream: Use half-and-half for a lighter version.
- Chicken: Rotisserie chicken works great as a time-saver.
