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Domino’s Hand Tossed Pizza Dough – Copycat Recipe
Mar 07, 2026
Domino’s Hand Tossed Pizza Dough – Copycat Recipe
Recreate your favorite Domino’s hand-tossed pizza dough at home! This easy copycat recipe yields a deliciously chewy crust, perfect for your favorite toppings. 🍕
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 2 pizzas |
Ingredients
- 2 1/4 teaspoons active dry yeast
- 1 teaspoon sugar
- 3/4 cup warm water (110°F or 43°C)
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 tablespoon olive oil
Instructions
- In a small bowl, dissolve the yeast and sugar in warm water. Let it sit for about 5 minutes until frothy.
- In a large bowl, combine the flour and salt. Make a well in the center and add the yeast mixture and olive oil.
- Mix until a dough forms, then knead on a floured surface for about 5-7 minutes until smooth and elastic.
- Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour, or until doubled in size.
- Preheat your oven to 475°F (245°C).
- Punch down the dough and divide it in half. Roll each half into a circle to fit your pizza pan.
- Add your favorite sauce and toppings, then bake for 12-15 minutes until the crust is golden brown.
Nutrition Information
| Calories | 260 calories |
|---|---|
| Fat | 5g fat |
| Carbohydrates | 50g carbohydrates |
| Protein | 8g protein |
Handy Tips
- Ensure your water is not too hot to avoid killing the yeast.
- Let the dough rise properly for a lighter crust.
- Experiment with different toppings to customize your pizza!
Ingredient Swaps
- All-purpose flour: Use whole wheat flour for a healthier option.
- Olive oil: Substitute with vegetable oil if needed.
- Active dry yeast: Instant yeast can be used in the same quantity.
