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Pizza Hut Tuscani Meaty Marinara Pasta – Copycat Recipe
Pizza Hut Tuscani Meaty Marinara Pasta – Copycat Recipe
Savor the deliciousness of this Pizza Hut Tuscani Meaty Marinara Pasta right at home! This copycat recipe features rich marinara sauce, hearty meats, and gooey cheese, delivering that same restaurant-style taste you love. Perfect for a family dinner or a cozy night in! 🍝🍅
Recipe Details
| Prep Time | |
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| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 12 oz penne pasta
- 2 cups marinara sauce
- 1 cup ground beef
- 1 cup Italian sausage, crumbled
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- Fresh basil for garnish (optional)
Instructions
- Cook the penne pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet over medium heat, cook the ground beef and Italian sausage until browned. Drain excess fat.
- Add the marinara sauce, garlic powder, onion powder, salt, and pepper to the skillet. Stir well and let it simmer for 5-10 minutes.
- Combine the cooked pasta with the meat sauce in the skillet, mixing well until the pasta is coated.
- Transfer the pasta mixture to a baking dish. Top with mozzarella and Parmesan cheese.
- Bake in a preheated oven at 350°F (175°C) for 20 minutes or until the cheese is bubbly and golden brown.
- Remove from the oven, garnish with fresh basil, and serve hot.
Nutrition Information
| Calories | 600 calories |
|---|---|
| Fat | 30g fat |
| Carbohydrates | 60g carbohydrates |
| Protein | 35g protein |
Handy Tips
- For a spicier dish, add red pepper flakes to the meat sauce.
- Feel free to mix in some vegetables like bell peppers or mushrooms for added nutrients.
Ingredient Swaps
- Ground Beef: Use ground turkey or chicken for a leaner option.
- Italian Sausage: Swap with any other sausage or omit for a vegetarian version.
- Marinara Sauce: Store-bought or homemade marinara works great!