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Pizza Hut Thin ‘N Crispy Pizza Crust – Copycat Recipe
Mar 07, 2026
Pizza Hut Thin ‘N Crispy Pizza Crust – Copycat Recipe
Recreate the iconic Pizza Hut Thin ‘N Crispy Pizza Crust at home with this easy copycat recipe! Perfectly crisp and delicious, it’s the ideal base for your favorite toppings. 🍕
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 2 pizzas |
Ingredients
- 2 cups all-purpose flour
- 1 tsp salt
- 1 tsp sugar
- 1 tsp active dry yeast
- 3/4 cup warm water
- 2 tbsp olive oil
Instructions
- In a bowl, combine warm water, yeast, and sugar. Let it sit for 5 minutes until frothy.
- Add flour, salt, and olive oil to the yeast mixture. Mix until a dough forms.
- Knead the dough on a floured surface for about 5 minutes until smooth.
- Place the dough in a greased bowl, cover, and let it rise for about 15 minutes.
- Preheat the oven to 475°F (245°C).
- Roll out the dough on a floured surface to your desired thickness (thin for a crispy crust).
- Transfer to a greased pizza pan and add your favorite toppings.
- Bake for 12-15 minutes or until the crust is golden and crispy.
Nutrition Information
| Calories | 150 calories |
|---|---|
| Fat | 4g fat |
| Carbohydrates | 25g carbohydrates |
| Protein | 4g protein |
Handy Tips
- For extra flavor, add herbs or garlic powder to the dough.
- Let the dough rest longer for a more developed flavor.
Ingredient Swaps
- Flour: You can use whole wheat flour for a healthier option.
- Olive Oil: Any neutral oil like vegetable or canola can be used.
