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Pizza Hut Original Pan Pizza – Copycat Recipe
Pizza Hut Original Pan Pizza – Copycat Recipe
Enjoy the delicious taste of Pizza Hut’s Original Pan Pizza right at home! This copycat recipe brings the iconic crispy crust and gooey toppings straight to your kitchen, perfect for family dinners or a movie night. 🍕
Recipe Details
| Prep Time | |
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| Servings | 4 servings |
Ingredients
- 2 cups all-purpose flour
- 1/2 cup warm water
- 1 packet (2 1/4 teaspoons) active dry yeast
- 1 teaspoon sugar
- 1 teaspoon salt
- 1/4 cup olive oil
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- Toppings of your choice (pepperoni, bell peppers, onions, etc.)
Instructions
- In a small bowl, combine warm water, yeast, and sugar. Let it sit for about 5 minutes until foamy.
- In a large bowl, mix flour and salt. Add the yeast mixture and olive oil. Stir until a dough forms.
- Knead the dough on a floured surface for about 5 minutes until smooth. Place it in a greased bowl, cover, and let it rise for 30 minutes.
- Preheat your oven to 475°F (245°C). Grease a round pizza pan with olive oil.
- Once the dough has risen, punch it down and stretch it into the prepared pan, pushing it up the sides for a thicker crust.
- Spread pizza sauce over the dough, then sprinkle mozzarella cheese and your desired toppings on top.
- Bake in the preheated oven for 15-20 minutes until the crust is golden and the cheese is bubbling.
- Let it cool for a few minutes before slicing and serving. Enjoy your homemade pan pizza!
Nutrition Information
| Calories | 250 calories |
|---|---|
| Fat | 10g fat |
| Carbohydrates | 30g carbohydrates |
| Protein | 12g protein |
Handy Tips
- For an extra crispy crust, pre-bake the dough for 5 minutes before adding toppings.
- Experiment with different cheeses and toppings to customize your pizza.
Ingredient Swaps
- Flour: You can use whole wheat flour for a healthier option.
- Olive Oil: Substitute with vegetable oil or melted butter if desired.