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KFC Gravy – Copycat Recipe
KFC Gravy – Copycat Recipe
This KFC-style gravy is rich, flavorful, and perfect for topping your fried chicken or biscuits! Learn how to make this comforting dish at home with simple ingredients. 🍗✨
Recipe Details
| Prep Time | |
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| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 2 cups chicken broth
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon paprika
Instructions
- Melt the butter in a saucepan over medium heat.
- Whisk in the flour to form a roux, cooking for about 1-2 minutes until golden brown.
- Slowly add the chicken broth, whisking constantly to prevent lumps.
- Add salt, pepper, garlic powder, onion powder, and paprika, stirring until combined.
- Bring to a simmer and cook for 5-7 minutes until thickened, stirring occasionally.
- Serve hot over fried chicken or biscuits and enjoy!
Nutrition Information
| Calories | 120 calories |
|---|---|
| Fat | 10g fat |
| Carbohydrates | 8g carbohydrates |
| Protein | 2g protein |
Handy Tips
- For a smoother gravy, use a whisk while adding the broth.
- If the gravy is too thick, add a little more broth to reach your desired consistency.
Ingredient Swaps
- Butter: Can be substituted with olive oil or margarine.
- Chicken Broth: Vegetable broth can be used for a vegetarian version.