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KFC Corn on the Cob – Copycat Recipe
Mar 07, 2026
KFC Corn on the Cob – Copycat Recipe
This KFC Corn on the Cob Copycat Recipe brings the taste of the iconic side dish right to your kitchen. Perfectly sweet and buttery, this corn is grilled to perfection and seasoned just like the famous fast-food chain. Enjoy it as a side for any meal or a snack on its own! 🌽✨
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 4 ears of corn, husked
- 1/4 cup unsalted butter, melted
- 1 tsp salt
- 1 tsp pepper
- 1 tsp paprika
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
Instructions
- Preheat your grill to medium heat.
- In a small bowl, mix melted butter, salt, pepper, paprika, garlic powder, and onion powder until well combined.
- Brush the corn with the butter mixture, ensuring it’s evenly coated.
- Wrap each ear of corn in aluminum foil.
- Place the wrapped corn on the grill and cook for about 15 minutes, turning occasionally.
- Unwrap the corn, brush with any remaining butter mixture, and serve hot.
Nutrition Information
| Calories | 180 calories |
|---|---|
| Fat | 8g fat |
| Carbohydrates | 25g carbohydrates |
| Protein | 4g protein |
Handy Tips
- For extra flavor, add some grated Parmesan cheese on top before serving.
- If you prefer, you can boil the corn instead of grilling it for a quicker option.
Ingredient Swaps
- Butter: Use olive oil or a dairy-free butter substitute for a healthier option.
- Spices: Experiment with chili powder or cayenne pepper for a spicy kick.
