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KFC Chicken and Waffles – Copycat Recipe
KFC Chicken and Waffles – Copycat Recipe
Indulge in the perfect marriage of flavors with this KFC Chicken and Waffles Copycat Recipe. Juicy fried chicken paired with fluffy waffles creates a delightful meal for breakfast, brunch, or any time you crave comfort food! 🍗🧇
Recipe Details
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| Servings | 4 servings |
Ingredients
- 4 pieces of chicken (legs and thighs preferred)
- 1 cup all-purpose flour
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup buttermilk
- Vegetable oil for frying
- 2 cups waffle mix
- Maple syrup for serving
Instructions
- In a large bowl, mix together the flour, paprika, garlic powder, onion powder, salt, and pepper.
- Dip each piece of chicken into the buttermilk, then coat with the flour mixture.
- Heat vegetable oil in a deep skillet over medium-high heat. Fry the chicken until golden brown and cooked through, about 12-15 minutes per side.
- While the chicken cooks, prepare the waffles according to the package instructions.
- Serve the fried chicken atop the waffles, drizzled with maple syrup.
Nutrition Information
| Calories | 700 calories |
|---|---|
| Fat | 35g fat |
| Carbohydrates | 75g carbohydrates |
| Protein | 25g protein |
Handy Tips
- For extra crispy chicken, let the coated chicken rest for 15 minutes before frying.
- Use a thermometer to ensure the oil is at 350°F for perfect frying.
Ingredient Swaps
- Chicken: You can use boneless chicken breasts or tenders for a leaner option.
- Buttermilk: If you don’t have buttermilk, mix 1 cup of milk with 1 tablespoon of vinegar and let it sit for 5 minutes.
- Waffle Mix: Use homemade waffle batter if preferred for a fresher taste.