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Five Guys Little Hamburger – Copycat Recipe
Five Guys Little Hamburger – Copycat Recipe
Recreate the deliciousness of Five Guys’ Little Hamburger in your own kitchen! This copycat recipe uses fresh ingredients and simple steps to bring the iconic taste to your table. Perfect for a homemade burger night! 🍔✨
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 2 servings |
Ingredients
- 1 lb ground beef (80/20 blend)
- 2 hamburger buns
- Salt and pepper to taste
- 2 slices American cheese
- Ketchup, mustard, and mayonnaise (to taste)
- Lettuce, tomato, pickles, and onions (optional toppings)
Instructions
- Preheat your grill or stovetop skillet over medium-high heat.
- Form the ground beef into two patties, slightly larger than the buns. Season with salt and pepper.
- Cook the patties on the grill for about 3-4 minutes on one side, then flip and place a slice of cheese on each patty. Cook for another 3-4 minutes until the cheese is melted and the burger is cooked to your liking.
- While the burgers are cooking, toast the hamburger buns on the grill or in a toaster until golden brown.
- Assemble the burgers by spreading ketchup, mustard, and mayonnaise on the buns. Add the cooked patties and your choice of toppings.
- Serve immediately and enjoy your homemade Five Guys Little Hamburger!
Nutrition Information
| Calories | 500 calories |
|---|---|
| Fat | 30g fat |
| Carbohydrates | 40g carbohydrates |
| Protein | 25g protein |
Handy Tips
- For extra flavor, try mixing some Worcestershire sauce into the ground beef before forming the patties.
- Don’t press down on the patties while cooking to keep them juicy.
Ingredient Swaps
- Ground Beef: Use ground turkey or chicken for a leaner option.
- American Cheese: Substitute with cheddar or Swiss cheese for a different flavor.