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Five Guys Little Bacon Cheeseburger – Copycat Recipe
Five Guys Little Bacon Cheeseburger – Copycat Recipe
Recreate the beloved Five Guys Little Bacon Cheeseburger right in your kitchen! This juicy burger features crispy bacon, melted cheese, and all the fixings you love. Perfect for a satisfying dinner or weekend treat! 🍔🥓
Recipe Details
| Prep Time | |
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| Cook Time | |
| Total Time | |
| Servings | 2 servings |
Ingredients
- 1 lb ground beef (80/20)
- 4 slices of bacon
- 2 slices of American cheese
- 2 burger buns
- Lettuce
- Tomato slices
- Pickles
- Ketchup
- Mustard
- Salt and pepper to taste
Instructions
- Preheat your grill or skillet over medium-high heat.
- Divide the ground beef into equal portions (about 4 oz each) and shape them into patties. Season with salt and pepper.
- Cook the bacon in a skillet until crispy, then set aside.
- In the same skillet, cook the beef patties for about 4-5 minutes per side, adding a slice of cheese to each patty in the last minute of cooking to melt.
- Toast the burger buns on the grill or in a toaster until golden brown.
- Assemble the burgers: on the bottom bun, add lettuce, a cooked patty with cheese, bacon, tomato slices, pickles, ketchup, and mustard. Top with the other half of the bun.
- Serve immediately and enjoy your homemade Five Guys Little Bacon Cheeseburger!
Nutrition Information
| Calories | 570 calories |
|---|---|
| Fat | 38g fat |
| Carbohydrates | 30g carbohydrates |
| Protein | 30g protein |
Handy Tips
- For a juicier burger, avoid pressing down on the patties while cooking.
- Feel free to add your favorite toppings like jalapeños or grilled onions for extra flavor.
Ingredient Swaps
- Ground Beef: Use ground turkey or chicken for a leaner option.
- American Cheese: Swap for cheddar or pepper jack cheese for a different taste.