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Five Guys Grilled Mushrooms – Copycat Recipe
Feb 23, 2026
Five Guys Grilled Mushrooms – Copycat Recipe
Savor the rich, savory flavor of Five Guys Grilled Mushrooms with this easy copycat recipe. Perfect as a topping for burgers or as a side dish, these mushrooms are sautéed to perfection, bringing out their natural umami taste. Try this recipe at home and enjoy the deliciousness! 🍄
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 16 oz fresh mushrooms, sliced (button or cremini)
- 2 tablespoons olive oil
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- In a large skillet, heat the olive oil over medium heat.
- Add the sliced mushrooms to the skillet and sauté for about 5 minutes until they start to soften.
- Stir in the soy sauce, garlic powder, salt, and pepper, and cook for another 5-10 minutes until the mushrooms are golden brown and cooked through.
- Remove from heat and garnish with fresh parsley if desired.
- Serve hot as a topping for burgers or as a delicious side dish.
Nutrition Information
| Calories | 120 calories |
|---|---|
| Fat | 9g fat |
| Carbohydrates | 7g carbohydrates |
| Protein | 3g protein |
Handy Tips
- Use a mix of mushrooms for more flavor, such as shiitake or portobello.
- Make sure not to overcrowd the pan to ensure even cooking and browning.
Ingredient Swaps
- Olive Oil: Can be substituted with butter or avocado oil for different flavor profiles.
- Soy Sauce: Use tamari for a gluten-free version or coconut aminos for a soy-free option.
