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Chick-fil-A Avocado Lime Ranch Dressing – Copycat Recipe
Chick-fil-A Avocado Lime Ranch Dressing – Copycat Recipe
Enjoy the creamy, zesty flavor of Chick-fil-A’s Avocado Lime Ranch Dressing right at home! This copycat recipe is perfect for salads, sandwiches, and dipping veggies. Fresh avocados, zesty lime, and a blend of spices create a delicious dressing that elevates any meal. 🍃🥑
Recipe Details
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| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 1 ripe avocado
- 1/2 cup mayonnaise
- 1/2 cup buttermilk
- 1 tablespoon lime juice
- 1 teaspoon lime zest
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried dill
- Salt and pepper to taste
Instructions
- In a blender or food processor, combine the avocado, mayonnaise, buttermilk, lime juice, and lime zest.
- Add the garlic powder, onion powder, dried dill, salt, and pepper.
- Blend until smooth and creamy, adjusting the consistency with more buttermilk if needed.
- Taste and adjust seasoning as necessary.
- Transfer to a container and refrigerate for at least 30 minutes before serving to let the flavors meld.
Nutrition Information
| Calories | 120 calories |
|---|---|
| Fat | 10g fat |
| Carbohydrates | 5g carbohydrates |
| Protein | 2g protein |
Handy Tips
- Use fresh avocados for the best flavor and creaminess.
- For a spicier kick, add a pinch of cayenne pepper or a dash of hot sauce.
- This dressing can be stored in the refrigerator for up to one week.
Ingredient Swaps
- Mayonnaise: Substitute Greek yogurt for a lighter version.
- Buttermilk: Use regular milk with a splash of vinegar instead.