Panera Bread Poppyseed Dressing – Copycat Recipe
Enjoy the sweet and tangy flavor of Panera Bread’s Poppyseed Dressing with this easy copycat recipe! Perfect for drizzling over salads or as a dip, this dressing is a delightful addition to any meal. Simple to make and full of flavor, it will become your go-to dressing in no time!
Recipe Details
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| Servings | 1 cup |
Ingredients
- 1 cup mayonnaise
- 1/4 cup apple cider vinegar
- 1/4 cup sugar
- 1 tablespoon poppy seeds
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine mayonnaise, apple cider vinegar, sugar, poppy seeds, and onion powder.
- Whisk all ingredients together until smooth and well combined.
- Season with salt and pepper to taste.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld.
- Serve drizzled over salads or as a dip for your favorite snacks!
Nutrition Information
| Calories | 150 calories |
|---|---|
| Fat | 15g fat |
| Carbohydrates | 3g carbohydrates |
| Protein | 1g protein |
Handy Tips
- For a creamier texture, use full-fat mayonnaise.
- Let the dressing sit in the fridge for a few hours or overnight for the best flavor.
Ingredient Swaps
- Mayonnaise: Use Greek yogurt for a lighter version.
- Apple cider vinegar: White wine vinegar can be used as a substitute.
