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Five Guys Regular Fries – Copycat Recipe
Mar 07, 2026
Five Guys Regular Fries – Copycat Recipe
Enjoy the taste of Five Guys fries at home with this easy copycat recipe! Crispy on the outside and fluffy on the inside, these fries are perfect for any meal or snack. 🍟✨
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 4 large russet potatoes
- Peanut oil (for frying)
- Salt (to taste)
Instructions
- Wash and peel the potatoes, then cut them into 1/4 inch thick fries.
- Soak the cut fries in cold water for at least 30 minutes to remove excess starch.
- Heat peanut oil in a deep fryer or a large pot to 350°F (175°C).
- Fry the potatoes in batches for 5-6 minutes until they start to turn golden but not fully cooked.
- Remove the fries and let them cool for about 10 minutes.
- Return the fries to the hot oil and fry again for another 3-4 minutes until they are crispy and golden brown.
- Remove the fries from the oil and place them on paper towels to drain excess oil.
- Season with salt to taste while hot.
Nutrition Information
| Calories | 365 calories |
|---|---|
| Fat | 17g fat |
| Carbohydrates | 56g carbohydrates |
| Protein | 4g protein |
Handy Tips
- For extra crispy fries, double fry them as mentioned in the instructions.
- Make sure the oil is at the right temperature before frying to avoid soggy fries.
Ingredient Swaps
- Potatoes: You can use sweet potatoes for a healthier alternative.
- Oil: If you don’t have peanut oil, canola or vegetable oil also works well.
