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Five Guys Little Cheeseburger – Copycat Recipe
Five Guys Little Cheeseburger – Copycat Recipe
Recreate the classic Five Guys Little Cheeseburger at home with this easy and delicious copycat recipe! Juicy beef patty, fresh toppings, and a soft bun come together for a mouthwatering experience. 🍔✨
Recipe Details
| Prep Time | |
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| Cook Time | |
| Total Time | |
| Servings | 2 servings |
Ingredients
- 1 lb ground beef (80/20 blend)
- 2 hamburger buns
- 2 slices American cheese
- 1 tbsp mustard
- 1 tbsp ketchup
- 1/2 cup shredded lettuce
- 1 small tomato, sliced
- Salt and pepper to taste
Instructions
- Preheat a grill or skillet over medium-high heat.
- Divide the ground beef into two equal portions and shape them into patties, about 1/2 inch thick.
- Season both sides of the patties with salt and pepper.
- Cook the patties on the grill or skillet for about 3-4 minutes on each side for medium doneness.
- In the last minute of cooking, place a slice of American cheese on each patty to melt.
- Toast the hamburger buns on the grill or in a toaster until golden brown.
- Assemble the burgers by spreading mustard and ketchup on the buns, adding the patty, lettuce, and tomato slices.
- Serve immediately and enjoy your homemade Five Guys Little Cheeseburgers!
Nutrition Information
| Calories | 400 calories |
|---|---|
| Fat | 24g fat |
| Carbohydrates | 32g carbohydrates |
| Protein | 20g protein |
Handy Tips
- For added flavor, mix in some Worcestershire sauce into the ground beef before shaping the patties.
- Experiment with different toppings like pickles, onions, or jalapeños for a personalized twist.
Ingredient Swaps
- Ground Beef: Use ground turkey or chicken for a lighter option.
- Buns: Swap for whole grain or gluten-free buns as per dietary preferences.